Picking out a set of knifes for the kitchen, or a couple specialty versions for the field, can be a daunting task.

Dull knives make chopping, mincing, and dicing ingredients -- well, a bit too dicey. Using a blunt knife puts meat, potatoes and the nimblest fingers at risk. Who wants to shred and splinter their ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › One of the risks that accompanies any hobby is the temptation to buy shiny new gear, ...

Most people have seen a knife butchered (pun intended) by someone using a power tool to sharpen a knife. That’s because most tools that get pressed into service as an electric knife sharpener are ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

The automatic knife is seeing something of a resurgence in popularity these days among knife enthusiasts as regular hard-working Americans are realizing just how handy they are for all different ...

A feature that held the Pyrite Light back was its large finger choil, which snagged cardboard on a few occasions and halted the cut abruptly. The Yonder doesn’t have a full flat grind, and it’s more ...

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.