One of their destinations was a 600-year-old factory in Aichi Prefecture, central Japan. The factory makes koji spore ― Japan's "national mold" ― and supplies it to brewers of sake and makers ...
The dual-pricing trend is under way elsewhere. Paris officials recently announced plans to introduce dual pricing for non-EU ...
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Uniquely Japanese? Decoding the 'koji' mold used in UNESCO heritage-listed sake productionkoji,' should be a source of astonishment," commented Hiroshi Konno, president of brewing supplies maker Akita Konno Co. in the northern Japan city of Daisen, Akita Prefecture. Akita Konno is a ...
The flossy fungus is foundational in Japanese cuisine, but is becoming increasingly popular in the West. Two fermentation experts break down everything you need to know about this centuries-old ...
The Mainichi on MSN14d
Retro Japan: Aichi Pref.'s Inazawa City Hall boasts massive presenceThe main building of Inazawa City Hall in central Japan's Aichi Prefecture is topped with a large roof supported by columns ...
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