Vinit Bolinjkar, Head of Research at Ventura Securities, analyses the impact of the ₹1,00,000 crore budget bonanza. He expects a split between savings and spending, with consumer durables and ...

On Global Drink Wine Day today, three experts uncork fresh ways to reinvent the timeless drink for both connoisseurs and the ...

Feast on dumpling-heavy dim sum at Han Palace ‘s Georgetown, Woodley Park, or Barracks Row location. Go for the soup ...

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

For NRI chef-entrepreneur Barkha Cardoz, revisiting Mumbai’s iconic eateries is more than a culinary journey—it’s a bridge to ...

The Masked Dance cocktail draws its name and spirit from the vibrant Chhau dance of West Bengal, blending white rum, sparkling wine, and vermouth with port syrup, peach, lemon shrub, and tropical ...

The menu also includes desserts like Faluda Kulfi and Gulab Jamuns for those craving sweets ... Trio Cous-Cous Salad with different dressings (lemon vinaigrette, yoghurt-based dressing), Trio ...

Avoid gulab jamun, jalebi, rasgulla, and milk-based desserts ... Herbal or green teas help regulate blood sugar and provide antioxidants. Infused water with lemon is also a great option. Avoid regular ...

lemon, and mosambi on approximately 8 acres. Over time we expanded to guava on 8 acres and apple in one acre. We also grew papayas, ber (Indian Jujube), pear, persimmon, dragon fruit, pomegranate, ...

From a military-themed eatery to a fine-dining vegetarian spot these latest additions bring something new to the city’s food ...