MASH ’em, boil ’em, put ’em in a stew – there are so many ways of enjoying the humble spud that there’s now a whole cookbook ...

Apprentice candidate Nadia Suliaman was the latest casualty of the boardroom in tonight's episode - and spoke to the Mirror at her shock after watching the episode ...

Nadia's instinct proved correct and she became the fourth person to exit the show. However she is keen to point out that her ...

We all want our mashed potatoes to be rich, creamy, and, above all, fluffy. From buttermilk to mayonnaise, try adding these ...

February is National Potato Month. This vegetable, also known as spud and Irish potato, has been grown as a crop for at least ...

According to the Food Standards Agency (FSA), it’s fine to eat sprouted potatoes if they are still firm to the touch, don’t ...

The jacket potatoes can be enjoyed on their own, or as part of a new meal deal which will include a spud and drink, plus a ...

A professional chef has shared a foolproof method for locking in flavour when it comes to cooking potatoes and vegetables - ...

To make the perfect classic potato salad, it's not just about using quality ingredients, the way you boil the potatoes is ...

Whisk your flour and wine into a smooth paste, and add the stock, Worcestershire sauce, sugar, and thyme. Add it to the pan ...

But if mash is your Achille’s meal, some commenters on the Reddit forum r/AskCulinary ― where we non-experts can ask chefs ...