UK start-up Better Dairy hopes its cheese and yogurts can move away from reliance on cows while being healthier for consumers ...

Cottage cheese is made from the curds of various levels of pasteurized cow’s milk, including nonfat, reduced-fat, or regular milk. It’s also offered in different curd sizes, including small ...

Hochland calls Those Vegan Cowboys' precision fermentation-derived protein a ‘great solution’ for alt dairy innovation ...

Cheese lovers across the world may be surprised to know the most expensive cheese, crafted not from cow, buffalo, or goat milk, but from donkey milk. Popularly known as “Pule Cheese,” this ...

When he decided to build a company around the most boring product you could possibly imagine, Jesse Merrill wanted one word to come to mind when people thought about cottage cheese—and it wasn ...

Eating cheese can lower the risk of developing sleep apnea, a recent study found. Researchers said the essential nutrients in cheese may positively impact several markers in the body linked to ...

"Our benchmark of success is traditional cheese. We want products that taste, melt, and stretch, like the original that comes from a cow. The only difference in our case is that there's no cow ...

Learn how to make cheese sauce with this easy recipe. Great for cauliflower cheese, fish pies, mac and cheese and pasta. Each serving provides 216 kcal, 9g protein, 9g carbohydrates (of which 4.5g ...

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic ...

To get its cow-free cheese onto diners’ plates faster, Those Vegan Cowboys is stepping up its regulatory efforts and aiming to secure fresh capital from investors. “We are currently raising €15M to ...