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Crack Open A Can Of Beer And Pour It In One Classic Comfort FoodCooking with beer is a great way to add malty, robust, nuanced flavor. And it's an easy way to elevate one classic comfort food in particular.
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New Zealand’s ‘Bug of the Year’ Is a Slime-Shooting Predator Older than Dinosaurs— One That Turns Its Victims Into SoupNew Zealand’s Bug of the Year competition has crowned an ancient, bizarre, and surprisingly savage predator as its 2024 ...
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