Going beyond the “gross-out factor” for organ meats at the National Western Stock Show
Cowboys and cowgirls fitted in their finest leather clothing and accessories huddled around the star of the penultimate night of the National Western Stock Show craving for a taste.
The Takeout on MSN5d
The Renaissance-Era Steak Dish We Still Eat Today
Although known for simple dishes, Tuscan cuisine does boast some eye-catching centerpieces. This Renaissance-era steak dish ...
Hosted on MSN6d
Flank Steak? You Mean ‘Falda.’ The Ultimate Guide to Translating Your Latina Mom’s Meat Cuts
One of the languages that we are privileged to learn is that of meat cuts in Spanish. You might think that the name for the ...
Khaleej Times19d
UAE to withdraw pepperoni beef from supermarkets over 'potential contamination'
The UAE has ordered the withdrawal of pepperoni beef from supermarkets following “investigation of potential contamination with listeria monocytogenes bacteria,” the Ministry of Climate Change ...
Newsweek23d
Eggs More Expensive Than Beef in Some Places as Prices Hit New High
After reaching an all-time high of $5.81 in December, egg prices are still on the rise in many parts of the country ... eggs than a pound of fresh ground beef. Americans are still recovering ...
The Washington Post29d
In the colossus of beef, Argentines are increasingly turning to pork
It is hard to overstate the importance of beef in Argentina, a nation of about 46 million where cattle outnumber people and cows are grass-fed for at least part of their lives before slaughter.