Add butter and coat it with flour using a spatula or bench scraper. Working quickly, cut butter into the flour with a pastry blender until mostly pea-sized pieces of butter remain (a few larger pieces ...

Now, cut the lard / vanaspati into little pieces. 4. In a pastry blender, add half of the lard / vanaspati to ... In another bowl, beat the egg, butter, maple syrup, for 1-2 minutes in a bowl but ...

Pastry blenders, also called pastry cutters, are the shortcut to the perfect shortcrust. They cut cold butter into flour, delivering on delicious results ...