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10 Canned Vegetables Chefs Want You To Avoid
Vegetables are a staple of most diets, but when it comes to canned veggies, the buyer should beware. Chefs explain which ...
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Korean-style spicy beets instead of canned: a quick appetizer that is easy to prepare
Korean-style beetroot is a delicious appetizer for every day and a festive table. It is a great alternative to canned food ...
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Torshi (Persian Pickled Vegetables)
Tangy, bold, and full of spice! Torshi, Persian pickled vegetables, are a flavorful staple perfect for adding a zesty kick to ...
Eric Akis: Marinated scallops a tasty poke bowl treat
Pronounced “POH-kay,” this Hawaiian-style dish is often made with marinated raw fish, served with rice and vegetables.
4 delicious ways to reuse pickle brine in your kitchen: Video tutorial
Sprinkle in onion powder and garlic powder. Add fresh or dried herbs like dill and parsley. Mix it together and enjoy! You can pickle a lot of different vegetables with the leftover juice. Next time ...