It is this time of the year once more when festival hunters and religious devotees flock to Cebu for the Sinulog Festival, arguably the country’s biggest and oldest feast dedicated to the Holy Child ...
If you can’t get a seat at the counter, fear not: You’ll still have a blast at the izakaya with a chirashi bowl, some shochu ... heat of this sizzling pork sisig is as satisfying to watch ...
During a month that saw six popular restaurants shutter, eight new and notable spots show signs of a more promising year ...
But the friendly and charming stewardesses kept us comfortable and relaxed with their constant pampering and offering delicious Filipino food from sinigang na baboy to pork adobo to pan ... Kiam Peng ...
The menu is just as crowded as the dining room, stuffed with showstoppers like juicy chicken adobo, sisig served ... here (the pork intestines are a very close second). These bowls of pho are ...
Among the plates will be a lechon sisig bowl (seared and crispy pork belly with chili, onions, and garlic, served over rice with atchara and lime). The coffee program sources liberica beans (also ...
Served in a claypot, the beef cheek is slow-cooked for five hours and served atop fluffy rice flavoured with ... Manam’s House Crispy Sisig and Wagyu and Watermelon Sinigang. The former is a popular ...
Signatures include the house-aged duck, inasal mid-wing (marinated chicken wings) and sisig (a popular street food made from minced pork, chopped onion and chicken ... stuffed with glutinous rice, ...
Danlao: Ex-Eggslut chefs whip up HK-inspired scrambled egg rice bowls at Maxwell Food Centre For an additional S$1.30, a customer would get more bang for their buck by ordering the bowl of Hakka Pork ...
When it comes to feeding a hungry crowd on Super Bowl Sunday, pulled pork sliders are the ultimate game-day winner. Easy to make, irresistibly delicious, and perfect for sharing, these sliders ...
On Nov. 22, 2007, The Herald News published an interview with Mee Sum owner Regina Mark, where she revealed the recipe for Mee Sum's pork fried rice. That story and the recipe are reprinted here ...