Is going gluten-free really healthier? Here's what you need to know
The gluten-free movement has surged in popularity over the past decade, with more and more people adopting it. But what ...
Japan Today21h
Many gluten-free foods are high in calories and sugar, low on fiber and protein, and they cost more
U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and ...
NDTV1d
New Research Points Out Many Gluten-Free Products Lack Protein And Dietary Fibre
The study also found that gluten-free products often have elevated sugar levels compared to their gluten-containing ...
ScienceAlert3d
Going Gluten Free Could Come at a Cost to Your Nutrition And Your Pocket
US consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and ...
ahmedabadmirror2d
Is your gluten-free food really healthy?
Consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and calories ...
Why are gluten-free foods higher in calories and sugar?
In addition, gluten-free products generally contain higher sugar levels compared with other products containing gluten. Long-term adherence to a gluten-free diet has been associated with increased ...
Houston Chronicle4d
Many gluten-free foods are high in calories and sugar, low on fiber and protein, and they cost more − new research
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Sachin Rustgi, Clemson University (THE CONVERSATION) U.S. consumers often pay more ...