Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time ...

Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor.

Bengaluru ’s iconic MTR Foods is reportedly in advanced discussions to be acquired by ITC Ltd, according to a report by The ...

Mornings are hectic, and there is little time for a fancy meal, but breakfast should never be skipped. It nourishes the body ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

Explore the culinary traditions that shape Tamil Nadu, the land of temple towns, with this guide to its iconic food and ...

It was around 9 pm last night when Devavrat Kamath (45), who was at the cash counter at his family-owned Cafe Madras near King's Circle garden, received a call from someone saying that superstar ...

It was around 9 p.m. last night when Devavrat Kamath (45), who was at the cash counter at his family-owned Cafe Madras near King's Circle garden, received a call from someone saying that superstar ...

What’s Portland’s signature dish? Hard to say. Folks here are as likely to recommend a local dive with a reliable fryer as to point you toward the current critical darling. Sometimes a local hit ...

Bun Dosa is the perfect blend of crispy and soft, making it a healthy dish to start your day with. Scroll down to make this easy Bun Dosa recipe at home. Looking for a light and healthy breakfast ...

Heat a nonstick pan, grease lightly, and pour the batter thinly. Sprinkle finely chopped onions, cilantro, and green chilies over the dosa. Cook on medium flame until edges turn golden and crisp.