Cucina Fresca Italian Market was shut down by the Department of Labor for unpaid wages, failure to pay minimum wage and more, ...

The Italian restaurant Scala del Nonna in Montclair will be closing its doors after serving customers for 11 years as they ...

The promotion runs from Monday, Feb. 10, through Saturday, Feb. 15, at participating locations. Customers can redeem the offer by logging into the Chick-fil-A App and selecting the reward. “We invite ...

The relative lack of cars makes al fresco dining in the city center noticeably pleasant, and you can bike between every restaurant on this list (though getting to the Bijlmer market would be a ...

Yet, when the weather strikes perfectly or you are not afraid to brace the extreme heat or tepid weather, find yourself at these outdoor restaurants for a bit of al fresco dining in our guide. The ...

Most of the Greek restaurants in Astoria serve special-occasion dishes — like grilled lamb chops and octopus — that the neighborhood’s resident families can’t easily cook on their own.

Welcome to the Eater Heatmap, focusing on the hottest new openings in Brooklyn this month. After several months of joining the late-night menu at Superiority Burger, Chris Hansell finally has his ...

Tâm TâmCredit...Tam Pham Supported by By Carlos Frías and Brett Anderson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States.

Updated, January 2025: Two relatively new restaurants join the list to kick off 2025: Achaar and Masa Vins, both leaders in Barcelona’s fast-growing natural wine scene. Gelida, another fresh ...

No one was injured during a small fire Wednesday night at the popular Faubourg restaurant in Montclair, authorities said. The owner of the French-inspired restaurant on Bloomfield Avenue said it ...

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...