Made with lentils and semolina, this idli is not only delicious but also helps cool the stomach. Here’s how you can make it ...

If you want your roasted potatoes to be as crispy as is physically possible, then you need to add this one ingredient ...

Kick-start your day with a delicious and quick hot breakfast! Here are five 10-minute hot breakfast recipe ideas that are ...

Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor.

This Israeli couscous recipe is one of my favorite quick and easy meals. It comes together in just 25 minutes and is packed ...

Pulled pork in a thepla? Ice cream in a sandwich? Well, vada pav, move aside because we’ve got some bizarre and delicious foods in Mumbai that are getting the spotlight today.

Greek lemon potatoes are a cut above your average roasted potatoes because they are slow-roasted in a flavorful liquid instead of just being tossed in oil and baked. The combination of fresh lemon ...

Matzah and Flour” includes recipes from across Sephardic Jewish history. Author Hélène Jawhara Piñer posits that matzah can ...

Mahashivratri is one of the holiest Hindu festivals dedicated to Lord Shiva. During this time, devotees offer different types ...

Mohammad is slowly roasting Arabic coffee beans over a fire. As he pulls the pan from the flame and begins to grind the beans ...

Upma is a South Indian breakfast classic, usually made with semolina & spices. If you are in the mood for a twist, bread upma is just as delicious & takes even less time to make. Image Credit: Getty ...

Mary Markarian’s classic Middle Eastern namourah (or namoura) dessert can best be described as a dense, semolina cake that’s ...