Accept your glass with both hands as a sign of respect. Crafted from grains and starches like barley, sweet potatoes, and tapioca, green-bottle soju is what you'd typically have alongside beer or ...

Different Flavors To Explore With Yogurt Soju. Bottles of soju on store shelf - The Image Party/Shutterstock. Yogurt soju is an imbibing staple in Korea and frequently appears on bar menus and as ...

As the flavors of plain soju are largely neutral with a subtle hint of sweetness, ... probiotic beverage that uses a different strain of bacteria and is lighter in texture and sweeter.

Turn a watermelon into a batch of refreshing cocktails and a pic-worthy serving bowl, perfect for summer cookouts, backyard BBQs, and afternoons spent poolside.

As soju contains only about half the alcohol in vodka, it makes cocktails that feel and taste different. Soju straight up is easy to drink, mild and fairly neutral but a bit watery.

Soju is a centuries-old alcoholic drink that epitomizes Korean culture, but many people believe a big myth about the beloved spirit and its uses.

Flavored soju goes really well with savory bar foods and also makes for a pretty great chaser (tbh). Best Soju Flavors . #SpoonTip: try mixing different flavors together and making your own ...

“Taste wise, there’s really not all that much,” Lee says.His restaurants serve about a half-dozen different bottles of soju. Both soju and shochu are meant for sipping, and their mild alcohol strength ...