The beauty of this pairing has led to all kinds of food concoctions, whether that's a classic cup of spicy Mayan hot chocolate, a bowl of sweet Mexican chocolate ice cream, or just a bar of plain ...

You’ll also need a premium dark chocolate bar and whole milk. Do not use skim milk in this drink recipe. The fat in the whole milk gives the drink a creamy and satisfying texture.

“The result is our Side of Milk chocolate bar. We’re really proud of it! The sweetness works so well with our Side of Milk chile dust. The spice lingers, and the crispy chicken skin gives it ...