Preliminary designs and a tipping structure for the planned Resource Recovery and Recycling Campus were unveiled at a recent ...

SWACO has set a goal to reach a 75% waste-diversion rate by 2032 and to cut food waste in half by 2030. Both of these targets will help extend the life of the landfill by many years.

How often do you toss out oranges, tomatoes and other fruits and vegetables that rotted before you could eat them? Have you ever opened your cupboard and found moldy bread or long-forgotten potato… ...

States from California to Minnesota recently enacted laws that require companies to contribute to recycling-infrastructure funding, a requirement known as extended producer responsibility, that puts ...

Food waste is a growing problem in central Ohio, too. The Solid Waste Authority of Central Ohio estimates 12.8% of all material sent to the Franklin County Sanitary Landfill by residents and ...

It must be step by step. Europe doesn't have the natural resources to produce the nutrients needed for farming. But we do have a large part of the nutrients we've been importing for years: in waste ...

By putting back the waste to the economy, we save natural resources as well as avoiding environmental impacts associated with the production of these materials and we can almost save 100 percent ...

From Waste to Resources: Everyone can help divert waste from landfill. TY MARSH. Since the COVID-19 coronavirus pandemic started in mid-March, our waste stream has reflected what we've experienced.