Bread is a staple across the world, and there are dozens of variations depending on the region. Here's what to expect from ...

Jacques Pépin makes quick pizzas with pita bread, lavash or flour tortillas. The possibilities are endless, from a simple Margherita to a white-clam pie inspired by the renowned Frank Pepe's ...

If Subway headquarters has a giant calendar that counts the days since they’ve released a new kind of bread, it’s just been reset from over 1,000 days to one single day.

House of Lavash in Belmont bakes a paper-thin, ... “It’s the go-to bread for Armenians.” UNESCO has, in fact, included the flatbread on its Intangible Cultural Heritage list.

Step 1 Heat oven to 475°F. On large rimmed baking sheet, toss eggplant with 3 Tbsp oil and 1/2 tsp salt, and roast, stirring halfway through, until golden brown and tender, 18 to 22 min. Gently ...

Lavash (Lavaş) is a Turkish word, bruh, and it is Turkish bread.” Another comment suggested a historical connection, noting, “That is Turkish bread. They probably learned it when they lived in Turkey.