Competing with chicken wings for the first time, chef Jeffrey Lemmerman of Cheffrey Eats discusses where you can find his ...

This is vegan?” I heard someone ask recently at Somebody People, before dramatically pretending to faint while chewing.

How can you fix a dish that's too spicy? Whether you unwittingly selected an especially spicy batch of chiles at the store, picked up the wrong type of pepper altogether, or absent-mindedly added a ...

Sweet Baby Ray's is a hit with barbecue fans, but there are ways to kick it up a notch. Take your store-bought sauce to the next level with this ingredient.

It's a keeper.Key Ingredients in Chimichurri Chicken Wings Chicken: Both flats and drumettes serve as the perfect vessel for the sauce, delivering meaty, savory flavors in every bite. Garlic: The ...

1 (8-ounce) can refrigerated crescent rolls 3 tablespoons buffalo-style wing sauce, divided, plus more for garnish (such as Frank’s RedHot) 1 (12-ounce) package cocktail-size smoked sausages 2 ...