They discovered a gene variant that not only shields rice from heat stress, it also produces more and better grains.

In a creative fusion of science and literature, researchers trace the past range and decline of a rare Chinese porpoise ...

Researchers created an elegantly simple device that uses the flow of water through tiny tubes to produce enough electricity ...

At time when ocean reserve protections are threatened, new research shows bans on fishing made kelp ecosystems more resilient ...

The upshot: getting people to adopt eco-friendly habits won’t necessarily translate into support for environmental policies ...

In fact, it would require about 31 hectares of corn ethanol to produce the same amount of energy generated by one hectare of ...

A hydrogel made from waste natural materials pulls over 14 liters of drinkable water from air per day, offering a sustainable way to alleviate water scarcity.

Let the best of Anthropocene come to you. Corporate purchasing managers have trouble distinguishing vague sustainability claims from certified eco-friendly products, according to a new study.

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Researchers have developed a cheese that looks, tastes, and feels like paneer—and yet is one-quarter peas. This new dairy-plant hybrid may be more appealing to consumers than completely plant-based ...

Let the best of Anthropocene come to you. Lawsuits and political pressure may save a few projects here and there but the future of climate financing under the current US administration seems ...