The sandbox programme, funded by the Department of Science, Innovation and Technology’s Engineering Biology Sandbox Fund, will make sure Cell-Cultivated Products (CCPs) are safe for consumers before ...
The Food Standards Agency (FSA) has issued best practice industry guidance on providing allergen information to consumers with food hypersensitivities, encouraging information on food allergens to be ...
Cereal Partners UK and Ireland recalls Nestlé Frosted Shreddies because of small hard lumps of sugar
Cereal Partners UK and Ireland are recalling Nestlé Frosted Shreddies because they may contain small hard lumps of sugar which have formed in the product. This makes the product unsafe to eat and may ...
We use cookies to make food.gov.uk work, understand how you use the website and make improvements. They aren’t used to identify you personally. Find out more about cookies ...
Baxter’s Food Group is recalling Baxter’s Sliced Gherkins Crunchy & Sweet because they contain mustard which is not mentioned on the label. This means the product is a possible health risk for anyone ...
This page is part of the Regulated products application guidance. Following authorisation, it is the duty of the authorisation holder and any businesses placing on the market authorised food or feed ...
The Food Standards Agency (FSA) works to protect public health and consumers’ wider interests in relation to food in England, Wales and Northern Ireland. Our work protects people’s health, reduces the ...
Bydd y rhaglen blwch tywod, a ariennir gan Gronfa Blwch Tywod Bioleg Beirianegol yr Adran Gwyddoniaeth, Arloesi a Thechnoleg, yn sicrhau bod cynhyrchion a wneir drwy feithrin celloedd (CCPs) yn ddioge ...
Mae’r Asiantaeth Safonau Bwyd (ASB) wedi cyhoeddi canllawiau arferion gorau i’r diwydiant ar ddarparu gwybodaeth am alergenau i ddefnyddwyr â gorsensitifrwydd i fwyd. Y bwriad yw annog y diwydiant i d ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback