A whole leg of lamb is too much for my family, so I've been happy to discover boneless leg of lamb steaks at the supermarket. The best are evenly cut slabs similar to beef steaks, but any cut of.

The medallions are made of skinless, boneless loins of lamb that can be prepared by the butcher or by the home cook. Simply […] Skip to content. All Sections. Subscribe Now. 83°F.