It strikes me as a good sandwich bread. And it's Bread Baking 101 that it takes a few trials to learn the personality of a new bread recipe. I’ll try it again soon enough.

Yeah, 100 per cent. I think at a domestic level making bread is about touch and feel. If you can follow a recipe, it’s simple. Your scale is doing all the work and the rest is all sensory. You don’t ...

It strikes me as a good sandwich bread. And it's Bread Baking 101 that it takes a few trials to learn the personality of a new bread recipe. I’ll try it again soon enough.