In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the ...
To make the rolls, place a cabbage leaf on a chopping board and add a heaped tablespoon of the filling onto the lower end of the leaf. Roll up the leaf as you would a burrito, tucking in the edges ...
One of my favorite Chinese restaurant dish is egg rolls but the outer layer is... The post Low Carb Sausage Egg Roll in a Bowl Recipe appeared first on On and Off Keto.