The Top Chef finalist plants permanent roots in his adopted hometown with the opening of Elmina ...

Denver Restaurant Week has released its menus for the event happening next month. The annual celebration gives foodies the chance to try something new or enjoy a meal at a favorite restaurant.

The free restaurant was born out of a job training initiative. Mutual aid groups East Village Neighbors Who Care and ...

"So if you see these ingredients on a menu, you're in for a treat." Related stories And don't forget about the bread "It is definitely worth trying an Indian restaurant that makes rotis and naan ...

Cafe Alma, the three-year-old Mediterranean restaurant in Pleasant Ridge, will start offering dinner service next month. "We’ve been thinking about this for a LONG time, and NOW felt like the right ...

If eight courses seem too much, opt for the five-course tasting menu ($135), which is offered Tuesdays through Thursdays. Back when the restaurant first opened, Course served a playful six-course ...

Long before he was one of Sacramento’s most celebrated chefs, Buu “Billy” Ngo was an immigrant kid in his parents’ Chinese restaurant near the corner of Folsom Boulevard a ...

Besides dumplings, the restaurant will serve fried rice, noodles, spring rolls, and crab Rangoon. But it’s the dumplings it ...

The prevailing themes of Kim’s menu are “comfort and elegance,” words he used often in a recent conversation with Eater over the phone. Part of that starts with the restaurant’s only ...

The 25th edition of the influential report identifies trending spices and seasonings about to hit restaurant menus or in cookbooks. Ají amarillo is chili pepper native to South America and has ...