Everyone knows hot sauce is one of the best condiments to put on pizza. But, which hot sauce is the most versatile and works ...

Folks, this chili is fun, and the pineapple is what makes it. You don’t get any discernible pineapple pieces; in fact, if no one told you it was there, you probably wouldn’t even know.

But hot sauces and peppers do have historical precedence in the country. Chili peppers came to Italy in the late-1600s, and in 1781, a cookbook called "Cibo Pitogorico" included a recipe for ...

Keep in mind that too much sauce will make for soggy pizza. Evenly distribute the chicken on top of the pizza. Top with 1/2 cup (or more) chopped green chiles and shredded mozzarella.

Lilly’s Pizza’s Chili From Jon Garrison, owner of Lilly’s Pizza. Recipe tester’s notes: Garrison would not share recipes for Lilly’s tomato sauce or the secret spice blend, which are ...

Only available through Nov. 23, the pie features crust topped with ground beef, chili sauce, Roma tomatoes, onions, cheddar and mozzarella cheeses. And, of course, we can’t forget the Fritos ...

The chile relleno pizza at Pizza del Perro Negro is more sculpture than pizza: a pillowy bed of dough topped with tomato sauce and a trio of cheeses — from Zacatecas, Chihuahua and Monterrey ...