W hile we associate St. Patrick’s Day with everything green, boozy and sweet, the history of this holiday has much deeper ...

Chocolate lovers, rejoice! There’s no better way to celebrate International Chocolate Cake Day on January 27 than by ...

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

and they require less labor to boot, since you can just add it to the dry ingredients instead of brewing a fresh pot. Instant espresso powder has the most noticeable impact without making the dessert ...

Add articles to your saved list and come back to them any time. A bar of chocolate could soon become a luxury item in Australia as sky-high cocoa prices force local chocolate makers to hike prices ...

Microwave for 70 seconds. Cocoa powder adds a wonderful chocolate flavor to your favorite desserts. It’s rich in cancer-fighting chemicals and can help protect your heart health. But don’t ...