When Americans think of fresh orange juice, they probably picture a glass poured straight from Florida’s sun-drenched groves. But for two decades, the state’s citrus industry has been under siege by a ...

The USDA/APHIS has announced an immediate expansion of citrus greening (/HLB) quarantines in California. This action, taken in ...

“Together we created a tool that will open the door for improved crop design and sustainable farming for Citrus clementia and a wide range of citrus and non-citrus crops,” said UC San Diego professor ...

A new tool allows researchers to probe the metabolic processes occurring within the leaves, stems, and roots of a key citrus ...

Florida grows a mere fraction of the oranges and grapefruits it used to. TCPalm reporter Jack Randall examined how citrus ...

Hammered by hurricanes and citrus greening disease, Florida's citrus industry ended the 2024-2025 growing season with the ...

Florida’s orange production rose 1% in July, marking five months without a decline, encouraging news for the state's citrus ...

The average price of a 64-ounce container of orange juice rose 8.5% to $4.48 compared with last year, based on 2025 data from Datasembly.

Citrus trees, with their glossy green leaves and fragrant blossoms, can be a rewarding addition to any garden in Napa Valley, ...

Citrus greening is a disease with no known cure that has infected nearly every citrus grove. It first cropped up 20 years ago ...

Florida governor approves a record-breaking investment of nearly $140 million to revitalize Florida's citrus sector.

Fiber content and tough textures can make some raw fruits and vegetables difficult to digest if you have Crohn’s disease or ulcerative colitis.