Add these diabetes-friendly breakfast recipes to your menu for a fiber-rich meal that will keep you satisfied all morning.

Chia seeds are recognised for their potential health benefits including improving digestion, supporting heart health, ...

Place the chia seeds, coconut milk, avocado, cacao powder, Zeroas Sugar Pure Erythritol, cinnamon powder and salt into a ...

Soak chia seeds in milk or almond milk overnight. In the morning, top with fresh fruit and nuts for a fiber-rich breakfast. Flattened rice (poha) cooked with peas, carrots, and mustard seeds. Add some ...

Got some leftover rice? Don't toss it out. But rather than stir-frying it, you can use those leftover grains to make a ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

Start by selecting a healthy liquid base such as almond milk, coconut milk, or dairy milk. For a thick pudding use 3 ...

This Chia Tiramisu Pudding is the perfect treat for Ramadan, especially for suhoor! Not only is it delicious, but it's also ...

Thai pudding with coconut topping, known as Tako, is a delightful dessert from Thailand. This sweet treat combines rice flour, sugar, and coconut milk. It features a jelly base, a creamy coconut ...

Chia seeds – These are the key ingredient that makes the pudding thick. Milk – You can use dairy milk, almond milk, coconut milk, oat milk, or any milk you like. Sweetener – Honey ...

evaporated milk and water together in a saucepan placed over medium-high heat. Whisk constantly while bringing mixture to a boil. Reduce heat to medium-low. Whisking constantly, cook pudding at a ...

Coconuts, with their natural sweetness, are the perfect ingredient for making winter-special desserts. From traditional barfis to panna cotta, here are the best coconut desserts.