verywellhealth1d
Is Gluten Bad for You? Who Needs to Avoid It and Who Doesn’t
Some people think gluten is bad for you because of the way it makes them feel. Learn when to consider going gluten-free, and ...
Philippine Daily Inquirer1d
An open letter to restaurants regarding food allergies
If the restaurants don’t help their staff learn, having them ask “Do you have any food allergies?” is for naught ...
The Hoya8d
Dining Hall Launches New Allergen Station for Students With Gluten, Nut Allergies
Georgetown University’s Leo J. O’Donovan Dining Hall (Leo’s) launched a gluten-free and nut-free station Feb 3.  Stress Less ...
Chowhound on MSN12d
12 Restaurant Chains That Have An Allergy-Friendly Menu
Dining out with a food allergy or sensitivity requires knowledge and trust. These fast-casual spots are going the extra mile ...
Hosted on MSN13d
Consumer Watch with Caitríona Redmond: Gluten-free diets — but at what price?
Over 500,000 people in Ireland must remove gluten from their diet for medical reasons, but this can come at a financial ...
C&EN16d
Overcoming the Limited Reactivity of 1-Naphthaldimine in C–H Alkylation with Alkyl Halides by a Robust Ru Catalyst
Jiangsu Key Laboratory for Functional Substances of Chinese Medicine, School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, Jiangsu 210023, China ...
STAT20d
Q&A: How gluten-free processed foods put people with celiac disease at risk
Gluten triggers an immune reaction that causes damage to the small ... which was a big deal because oats are naturally gluten-free but easily cross-contaminated by other grains.