When it comes to getting dinner on the table, the less I have to do the better. That said, I always want the meal to be super ...

This week we’re filling the soup pot with red lentils. Open my fridge or freezer in the dead of winter and chances are good ...

Feel Good Foodie: This recipe incorporates a canned chipotle chile and a good bit of chili powder, along with sautéed onion, ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

Few things scream classic comfort food like a hearty slice of meatloaf, and no one does it quite like Cracker Barrel. The ...

A s a Mid-Atlantic native, there are two things I do not play about: Chuck Brown and crab cakes. Our OG crab cake recipe is ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Make one of these highly-rated diner recipes that are lower in sodium and saturated fat and high in potassium to help you ...

David Tanis’ Hubbard Squash with Parmesan and Brown Butter works equally well as an appetizer or main dish. Although, Tanis especially enjoys “using leftovers for a baked pasta—layer the ...

TEAM Resources columnist Sarah Galvin researched several recipes for interesting stews and, surprisingly, the one thing they ...

Baked until golden brown, meatloaf is often served with mashed potatoes, green beans or other comforting sides. It’s the ...