No matter the recipe, learning how to clean shrimp yourself makes the tastiest meal. The post How to Clean, Devein and Prep Shrimp appeared first on Taste of Home.

Charleston restaurants, including Page's Okra Grill, Sunsets, and Tavern & Table deny claims that they are misleading ...

Responses from Charleston-area resturants are beginning to pour in after theMembers of the South Carolina Shrimpers ...

However, we recently visited a company that can supply us in larger quantities of completely preservative free, cut and deveined East Coast Wild Caught Shrimp and worked out a deal going forward to ...

SEAD Consulting's genetic testing found Charleston area restaurants including Acme, Rappahannock Oyster Bar, Coosaw Crab Shack are not committing shrimp fraud.

Prepare an ice bath and place it next to the stove. Add shrimp to the simmering water and poach on low heat, stirring often, until shrimp are bright pink and just turn opaque, 5 to 6 minutes.