Potentially hazardous ready-to-eat food prepared in the food facility and held for more than 24 hours, located in the dessert ...

Foodborne illnesses from meat and poultry products kill thousands of people a year and a new report from the Government Accountability Office offers ways to cut down on illnesses. The report found ...

Even if the pesticides are not on the produce, they can be in it. Some of the most common insecticides are applied around a ...

The Scott County Board of Commissioners made a negative declaration today (March 27) on the need for an Environmental ...

The front-of-package labels could help consumers identify how ingredients in foods can be a part of a healthy diet.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...