Dr. Michael Compton, by day a psychiatrist with New York state, details his prescription for nutritious eating in a new book.

Space, or the lack of it, doesn't have to stand between you and a fruitful garden. You just have to be creative. Start by ...

Salt substitutes can reduce your blood pressure and risk of heart disease and stroke. These include citrus, herbs, vinegar, ...

The allium family of vegetables are easy to grow and often available year around. They can grow fairly close together, so ...

Discover the secrets to cultivating garlic chives all year round in our latest video! Learn how to ensure a bountiful harvest ...

When you’re considering delicious meals, stuffed peppers can offer a pleasurable mix of comfort and creativity. They offer a ...

Chives are easy to grow from seed or seedlings. If you're starting from seeds, sprinkle them over the soil in spring, pat down lightly, and water well. Seedlings will pop up in about 10 to 20 days ...

Garlic chives (Allium tuberosum) are chives with a subtle garlic flavor. The foliage is flat and grass-like, and the fragrant white flowers bloom later in the season, usually in August.

Gardeners who grow their own are beginning to reap the harvest. Brown foliage is a sign that it's time to lift garlic bulbs out of the ground, usually in August and September.

But garlic as well as onions, and chives are an excellent companion when it comes to planting, according to Gardenia - and this is because of their potent aroma.

Garlic, along with onions and chives, are members of the allium family and are known for their strong smell and taste. When they are growing, they develop this scent that is great for detering ...