A fantastic simple sausage roll recipe to try while mastering rough puff pastry. Sausage filling with fennel and mustard, a great accompaniment with pork.

The sausage mixture will keep in the refrigerator for 3 days, or, well-wrapped, in the freezer for about a month. If you do not wish to make as much sausage as the recipe produces, the recipe can ...

Homemade sausage Helen Williams of 2 Home Cooks in Dover shows how to make homemade sausage that can be used in breakfast sandwiches. Updated: 1:07 PM EDT Jul 29, 2016 ...

It's almost opening day for the grilling season. Memorial Day weekend for many means a trip to the market for a package of brats, Italians and dogs.

This homemade sausage recipe begins with ground turkey, so no meat grinder is needed, and because it’s formed into patties, not links, there are no casings either.

Total time: 35 minutes, plus chilling time Servings: Makes about 4 pounds sausage Note: Adapted from "Bruce Aidells' Complete Sausage Book" by Bruce Aidells and Denis Kelly.

Sam and Dom Milner's homemade sausage roll. Photo / Air Fryer Easy Everyday: 140 Super-Simple, Delicious Recipes. This recipe is adaptable for any occasion - and it’s all done in an air fryer.

Hot Italian sausage does the bulk of the heavy lifting when it comes to flavor in this recipe. I used it more as a seasoning and for its fat than as a substantial contributor to the recipe’s bulk.