If you're like us, your favorite part of a meal at a Chinese restaurant is the "dumpling course." And if you're a fan of the ...

With such a tedious cooking process, it's no wonder we might opt to visit a Chinese restaurant or heat up the best frozen soup dumplings we can get our hands on instead.

Perfecting frozen soup dumplings was not an easy feat. Xiao long bao are made with a meat filling and a collagen-rich broth that gelatinizes when cooled, allowing it to be encased in dough.

These authentic Chinese meals are frozen raw for easy shipping and cooking. Your family will think you've opened a restaurant in your kitchen. (They make great gifts too.) ...

The correct way to eat a soup dumpling (according to columnist Jenn Harris). Is she wrong?

Perfecting frozen soup dumplings was not an easy feat. Xiao long bao are made with a meat filling and a collagen-rich broth that gelatinizes when cooled, allowing it to be encased in dough.