The sound of sizzling bacon, boiling potatoes and clam chowder-themed songs filled the air at the Santa Cruz Beach Boardwalk ...

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

Baking clams can be a tricky job, especially if you want to make sure they're perfectly tender. Here's how to know when your ...

5. Switch up the classic combo. Although steak and lobster tails might be the go-to surf and turf pairing, Zakarian ...

Clams can go badly quite quickly, so you want to make sure to handle them properly. If they don't open while cooking, here's ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

The menu features a raw bar section including raw oysters, raw Middleneck clams, steamed clams and Mary Jane oyster shooter. Crawdaddy's was opened in 1998 by brothers Mark and John Dren.

Steamed rice differs from regular rice in that it undergoes a special steam treatment before being milled. This makes it more crumbly, retains most of its nutrients, and allows for faster cooking.

It is worth noting that dumplings can be cooked in different ways: boiled in boiling water, baked in the oven, steamed, and even fried in a pan. 2. Next, add live yeast, because it is easy to rise and ...

2. While the clams are sitting, bring a large sauté pan to medium heat with the olive oil and 2 tablespoons of the butter. Add in the fennel and cook, stirring often, until the pieces are soft ...