A balanced description of static and dynamic correlation effects has long been a challenge for most density functional methods. Here, the authors proposed a new hybrid multi configuration density ...

Breast density was assessed using the four category Breast Imaging Reporting and Data System (BI-RADS) classification. Group based trajectory modelling was performed to identify the trajectories of ...

Balkees Jarrah is an associate director of the International Justice Program where she focuses on the Middle East and North Africa region. She also leads the organization’s research and advocacy ...

Protein should make up 10% to 30%, and fat 20% to 35%. The term “calorie density” describes the number of calories in a food relative to its weight, usually per 3.5 ounces (oz) or 100 g.