Regi Mathew is doing something perhaps no India-based chef has ever done before―go global and open an Indian restaurant for ...

Kerala-based curries are known for subtle sweetness, robustness, and creamy texture, especially when the star ingredient is ...

The rich wide-ranging cuisine of Kerala, commonly known as India's Spice Garden, is bursting with strong flavours and fragrant spices. For a genuine taste of this culinary paradise, try these 7 ...

Kerala’s backwaters are among India’s most mesmerising natural wonders, offering an enchanting mix of serene waterways, lush ...

Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...

After platforming Malayali home recipes through his restaurant Kappa Chakka Kandhari, the chef is banking on a micro-cuisine of his home state to carve out a space in a city that's home to a number of ...