Looking for the perfect winter recipe? These red wine and garlic smoked lamb shanks are tender, flavorful, and perfect for ...

Preheat the oven to 375°. In a food processor, combine the anchovies with the garlic, thyme, rosemary, orange zest and olive oil and process to a smooth paste. Season with salt and pepper. Using ...

Prepare to embark on a culinary journey to Afghanistan with this magnificent Afghani Kabuli Pulao! This iconic national dish ...

Geared to home cooks, this recipe roasts the lamb gently in an oven. Wrapping the meat with banana leaves is optional, but they add an earthy aroma that will fool you into thinking you just pulled ...