There’s nothing quite like a slice of rich, moist chocolate loaf cake with a cup of coffee or tea. This easy-to-make cakeis ...

At first glance, pudding ... chocolate. What’s the difference between pudding cakes and classic cakes? On the surface, pudding cakes look like classic cakes, but when scooped out of the pan ...

Chocolate is a must ... are fantastic foils for the cake. Store leftovers at room temperature, tightly wrapped, for up to three days. Heat the oven to 350°F with a rack in the middle position. Mist a ...

Chocolate is a must-have, but it needn’t be fussy. This loaf cake is intensely rich with double chocolate and a plush, velvety crumb. Inspiration for this cake came to us by way of Claire Ptak ...

Recipe: Whipped Ricotta works as a versatile topping or appetizer Inspiration for this cake came to us by way ... Mist a 9-by-5-inch loaf pan with cooking spray, then line it with an 8-by-14 ...

For a memorable Valentine's dessert, try a double chocolate loaf cake ... Pour into the prepared pan. Bake until the center of the cake rises, forming deep fissures on the surface, and a toothpick ...

Our best pound cake recipes on TODAY Food include old-fashioned versions that our super moist, plus modern-day recipes that ...

Chocolate is a must-have for Valentine’s Day, but it needn’t be fussy. Instead of melting bars for chocolate-covered strawberries or spending money on store-bought bon bons, give your ...

This image released by Milk Street shows a recipe for double chocolate loaf cake ... Pour into the prepared pan. Bake until the center of the cake rises, forming deep fissures on the surface ...

The Best Pound Cake by Maya-Camille Broussard Pound cake is often thought of as a loaf shape, but nothing says it can’t be made in a Bundt pan ... sundae combines chocolate, vanilla and ...