America and barbecue go hand in hand. You just can't have one without the other! But why is barbecue (or, if you prefer, BBQ) ...

People bundled up on Lake Wingra and fired up the grills on Saturday for the 18th annual Grilling for Peace fundraiser. The ...

Whether you're prepping in the parking lot of the stadium, or enjoying in the backyard of your own home, these tailgate ...

"The reality is that I eat more chicken because meat is much more expensive. Chicken just goes a lot further," said Araceli ...

In Argentina, land of cattle ranches known for its succulent beef steaks and barbecue grills, chicken now rules supreme.

Chinese, Mexican, Middle Eastern and other restaurants serve whole fish in their own styles. Here are five places to check ...

grilling meat outside on one of the best grills for a summer gathering, or enjoying a quick everyday burger, you won’t be known as the host that gave all your friends and family food poisoning.

WHEN HE ASKED JONES WHY HE WAS THERE... THE SERGEANT SAYS JONES RAISED A MEAT CLEAVER ABOVE HIS HEAD AND THEY STARTED TO STRUGGLE. THE SERGEANT WAS ABLE TO GRAB THE CLEAVER FROM JONES AND THROW IT ...

Quickly pivoting, the host directed the conversation to the broader and more debated topic of eating meat. “Let me ask you this question,” he began. “My diet consists of… basically I’m ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves. By Cara Buckley It’s not exactly the ...

Jan 16 (Reuters) - The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. But scientists have ...

The imitation meat industry is facing an identity crisis, and the challenge of convincing American consumers to make more planet-friendly choices. By Cara Buckley Not too long ago, imitation meats ...