This fragrant pilaf and juicy roast chicken glazed with pomegranate is a family favorite passed down for generations. Rich, festive, and full of flavor.

While Mediterranean cuisine often is associated with food from Greece, this restaurant’s food influences are rooted in the ...

Uyghur restaurant has opened in Mountain View. Kusan Bazaar, founded in December in Milpitas as a sister restaurant to Kusan ...

Bold curries. Punchy street food. Bangladeshi-Chinese fusion: just three of the ways that this YouTube-school chef is flying ...

Join us for a mouthwatering adventure in outdoor cooking! From a gooey hot cheese sandwich to the ultimate chicken pilaf, we’ve got you covered with delicious recipes. Learn essential grill hacks and ...

In TODAY.com's Expert Tip of the Day, a dietitian explains which fruit can help people meet their daily protein goals.

Theme park food doesn’t have to be chicken nuggets and French fries. Here are one writer’s favorite spots at Walt Disney ...

UMass Amherst Dining Wins Produce Business Most Innovative Dining Outlet Award. Walk into any of the four dining commons on ...

Most of us want to live as long as we can, so we hope for a lengthy lifespan. Age is just a number — we live for a specific ...

Toasting the grain in a dry pan before cooking it pilaf-style creates an appealing nutty taste and a delicate crunch.

Experience the great tastes of Ghana It was a quiet night, the evening I chose to ‘do’ dinner at Binkabi Restaurant, a ...

A Euro-aspiring bar with a wood-fired grill that gets major points for creativity.