This fragrant pilaf and juicy roast chicken glazed with pomegranate is a family favorite passed down for generations. Rich, festive, and full of flavor.

While Mediterranean cuisine often is associated with food from Greece, this restaurant’s food influences are rooted in the ...

Uyghur restaurant has opened in Mountain View. Kusan Bazaar, founded in December in Milpitas as a sister restaurant to Kusan ...

Bold curries. Punchy street food. Bangladeshi-Chinese fusion: just three of the ways that this YouTube-school chef is flying ...

In this unique village cooking experience, we gather wild tarragon from the mountains to create a refreshing herbal cocktail, then prepare an unforgettable dish - crumbly pilaf cooked inside an entire ...

In TODAY.com's Expert Tip of the Day, a dietitian explains which fruit can help people meet their daily protein goals.

Theme park food doesn’t have to be chicken nuggets and French fries. Here are one writer’s favorite spots at Walt Disney ...

UMass Amherst Dining Wins Produce Business Most Innovative Dining Outlet Award. Walk into any of the four dining commons on ...

Toasting the grain in a dry pan before cooking it pilaf-style creates an appealing nutty taste and a delicate crunch.

The rising availability of snacks like“papar,” chips, and biscuits with appealing colorful packaging has boosted sales for ...

Boost your gut health and wellbeing with these quick, delicious meals – each one brimming with different vegetables, wholegrains and herbs to make hitting your weekly plant points goal a breeze ...

Experience the great tastes of Ghana It was a quiet night, the evening I chose to ‘do’ dinner at Binkabi Restaurant, a ...