A U.S. House bill introduced earlier this month would bar those on food stamps from using them to buy soft drinks, candy and ...

Eleven people have been sickened in a severe Shiga toxin-producing E. coli (STEC) outbreak in France linked to raw milk cheese. Nine hemolytic uremic syndrome (HUS) cases in adults have been ...

Children’s-food advertisements, he claimed, were “nothing short of nutritional disasters.” Mayer’s warnings, however, did not lead to a string of state bans on junk food. Laws were passed ...

In the darkest days of pandemic lockdown, Margaret Eby would edit stories about the joys of preparing homemade tamales for Food & Wine magazine but could only muster up the strength to put string ...

yet junk food ads had minimal to no impact, Health Promotion Journal of Australia (2024). DOI: 10.1002/hpja.943 ...

Despite these efforts, as of January 2025 there are only three major fast-food chains in the U.S. that use no antibiotics in their beef and chicken, and only two of those companies use zero ...

Also, aim for positive resolutions such as eating more vegetables, in contrast to eating no junk food. Positive resolutions are approach-oriented, while negative ones are avoidance-oriented. In a ...

Schools offering food services to students and staff must provide healthy, nutrient-rich food. They must also obtain the required licenses and maintain inspection records and notices, according to ...

Three wholesome, nutritious meals are prepared daily on-site, promoting healthy living (there is a strict no-junk food policy). The dormitory is under the caring supervision of Rabbi and Mrs. Yechiel ...

Predator birds, particularly eagles, feed on leftover food and meat waste, which is why authorities aim to keep them off the skies to prevent any mishaps. “Any violation of this will attract ...

Now that the US Food and Drug Administration has banned red dye No. 3, many people are criticizing or questioning the safety and the FDA’s allowance of red dye No. 40 and five other color ...

Food and drink manufacturers have two years to change recipes and formulas now that the U.S. Food and Drug Administration has banned the synthetic food dye Red No. 3. Also known as erythrosine ...