There are many types of steak, and how to prepare them varies from cut to cut. Here's our expert guide on which to marinate ...

Everybody knows that prime rib is a deliciously tender cut of beef, but what attributes make it so delicious? Here's why it's ...

February is American Heart Month, and yes, cattle producers and even dietitians agree that lean beef can be part of a heart-healthy diet. Learn about this and more in today's Western Ag Report.

Beef stew is easy to prepare. All you need to do is allow it to cook slowly to deepen the flavours, and you'll have a tasty dish without much effort. Jamie Oliver’s recipe is for beef stew, a ...

Temperament ranked No.1 as a trait of importance by beef producers Docility is moderately heritable and can be selected for to make improvements without compromise on other key production traits.

The National Weather Service warned of “life-threatening cold” as wind chills dropped to minus 60 Fahrenheit (minus 51 Celsius) in parts of North Dakota on Monday and minus 50 F (minus 46 C ...

Jennifer Lagemann is a former family caregiver, as well as a professional caregiver and administrator at home care agencies. She works as a writer and researcher, helping care providers create ...

The latest thing in how-to-keep-your-skin-supple chatter is beef tallow. Beef tallow is essentially ... so I patch-tested it on a small part of my hand, which stayed moisturized all day despite ...

Food writers across the USA TODAY Network selected their favorite spots These restaurants are part of the USA TODAY Restaurants of ... Our local food writer recommends this fun setting for dining on ...

Everybody has their own favorites: Hamburguesas de Wagyu, or twin mini Kobe-style beef burgers with basil ... orange horseradish crema; or Pierna de Pato Crujiente, which is crispy whole confit ...