Technically, pesto, from the Italian verb pestare, meaning to crush or to grind, refers to anything made by pounding or mashing ingredients together. Pesto alla genovese refers to the original pesto ...

This creamy lemon pesto pasta recipe features a no-cook sauce made from fresh lemon zest, lemon juice, pine nuts, herbs, and plenty of cheese. It's an easy dinner that comes together in just about 30 ...

The Mofongo Madness, for $16.99, is a calzone stuffed with plantains, pork, mojo sauce, garlic butter and mozzarella, based on the Puerto Rican dish mofongo. It is then brushed with more garlic ...

Founded by Bart Ortiz, Wild Pie’s menu includes plant-based versions of traditional pizzas, like Phony Pepperoni and The Meat ...

To make this flavorful and crispy weeknight dinner, all you need are chicken thighs, pesto, olive oil, and an oven. These baked pesto chicken thighs are as simple as they come: Chicken ...