The city is defined by the dishes that locals argue over, nonnas perfect, and chefs refuse to modernize. The ones that show ...

An equal amount of diced thick-cut bacon or guanciale can be used as a substitute for the pancetta. Finely grated Parmesan ...

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A new Roman-inspired cocktail lounge from acclaimed chef Evan Funke and Giancarlo Pagani, the managing partner of Mother Wolf Group, is headed to Hollywood. Bar Avoja opens in the short-lived ...

Carbonara is one of the most popular pasta dishes in the world, loved for its creamy, silky texture—but you don’t need to make it with dairy or eggs. Here’s how to get the signature taste and texture ...

A new pizzeria from entertainment multihyphenate Issa Rae and her business partners is set to debut this weekend, bringing funk-inspired pizza to their popular cafe. By day, the downtown space ...

Hundreds of influencers have declared it a ‘must-visit’, with most raving about its signature gooey carbonara – served straight from a giant wheel of pecorino.

Food is no doubt an integral part of the country's culture and identity – so much so that Italians cherish Neapolitan pizza or pasta alla carbonara as much as the great historical and artistic ...

When February’s chill sets in, a hearty, soul-warming meal is in order, and my take on the Spaghetti Carbonara recipe fits the bill perfectly. As the cold winds blow outside, few things are as ...

Ironside Pizza, located in Miami’s creative Ironside complex, combines perfectly charred, Neapolitan-style pizzas with a breezy, industrial courtyard lined with tropical trees. It’s the kind of spot ...

Nella sua critica, Grandi afferma che piatti iconici come la carbonara o la pizza sono molto più giovani di quanto si creda e sono diventati “famosi” in tutto il Paese solo negli ultimi decenni.

An Italian restaurant with a turbulent history that closed earlier this year will reopen under a new owner.