Heat olive oil in a skillet over medium heat. Add the sliced onion and cook, stirring occasionally, until softened and golden brown (about 15 minutes). Sprinkle with sugar, and cook for an ...

bacon and cream layered under creamy, salty, nutty raclette cheese. How does that sound? This baked concoction is one of the best things I’ve eaten in a while and is worth the steps to create ...