Keeping them wrapped in a damp cloth should keep them fresh ... in turnips or radishes, but they'll add spice that jicamas don't normally have. Both daikon and jicama are white-fleshed root ...

Daikon is sometimes available in larger supermarkets, but you’re more likely to find it in Asian or Caribbean food shops. In Japan, daikon is frequently pickled and served as a crunchy ...

On the hunt for some sake and rice yesterday, I stopped by Green Onion Asian Market on Neil Street and ended up impulse ...